1 pound Mostaccioli- cooked per directions
1 pound extra lean ground beef -- browned
1 small onion -- browned in with the beef
2 - 26 oz. jars pasta sauce
1 - 14.5 oz. can diced tomatoes
1/2 teaspoon salt
1/2 teaspoon cracked pepper
1 cup fat-free cottage cheese
1 1/2 cups mozzarella cheese
1/4 cup grated parmesan cheese
In a large bowl, combine pasta, meat, onions, sauce, tomatoes,cottage cheese, 1 cup mozzarella cheese. Mix well.
Spoon into a greased 13x9 baking dish. cover. Bake 45 minutes at 350 degrees or until hot and bubbly. Uncover; top with remaining mozzarella cheese and parmesan cheese. Bake 10 minutes longer.
Take out of the oven and you have a hearty pasta dish. Goes great with a nice green salad and a dish of fruit! Everyone will love this dish so give it a try tonight!
And for all of you that read yesterday's post, you will also know that I am attempting my first Prim Stitchery. So far, I am pretty pleased with what I got accomplished. Between last night and today, I have probably got 90% of it completed. Except, some how I misplaced the rest of my black thread. I looked EVERYWHERE!!! Who knows what I did with it...so until I make another trip to Hobby Lobby, my
BTW, I am sure you all can tell from the pic that I was so excited to get a jump start last night, that I forgot to tea dye it prior to stitching. So, can any of you tell me the best way of tea dying after I complete it??
Anyway, I hope you all had a nice and relaxing weekend!! I know I did....